At Curry Leaves Indian Cuisine, we bring the authentic flavors of India to your table—rooted in tradition, crafted with passion, and served with heart.
Our journey began with a simple mission: to share the rich, diverse, and vibrant culinary heritage of India with the Lakeland community. From the bold spices of the North to the coconut-laced curries of the South, every dish we prepare tells a story—of culture, family, and flavor.
Led by seasoned chefs with deep roots in Kerala and over two decades of culinary experience, we pride ourselves on using fresh ingredients, traditional recipes, and time-honored cooking techniques. Whether it’s our famous Butter Chicken, smoky Tandoori selections, flavorful Biryani, or our signature South Indian specialties, each bite is designed to transport you to the streets and kitchens of India.
We invite you to join us, savor the flavors, and make yourself at home.
Three crispy fried pastries stuffed with spiced potatoes and peas. $9.00
Crispy samosas served on chickpea masala, topped with tamarind and mint chutney. $12.00
A delightful street food classic featuring crispy puris stuffed with potatoes and chickpeas, topped with tomatoes, red onions, cilantro, tamarind and mint chutney, and a sprinkle of savory sev. $12.00
Crispy potato patties are on top of a white pea Curry chutney with aromatic spices. $14.00
Paneer-stuffed spinach rolls in a velvety honey tomato sauce. $14.00 GF
Crisp fritters, made with fresh vegetables coated in a spiced chickpea batter $10.00 GF/V
Tender cauliflower florets tossed in a rich garlic-infused tangy sauce $14.00
South Indian rice cake sautéed in a hot and tangy sauce $14.00 GF/V
Minced tender lamb and lentil patty, infused with aromatic spices and herbs $17.00
Naan bread smothered in tikka tomato and garlic sauce, loaded with chicken tikka, mozzarella-provolone blend, red onions and bell peppers $15.00
Succulent chicken meatballs tossed in Indo-Chinese Manchurian sauce $15.00
Spicy fried chicken bites, seasoned with South Indian spices, served with sriracha aioli $15.00
Prawns infused with ginger and garlic, stir fried with bell peppers and onions $18.00
Chicken wings marinated in tandoori spices and char-grilled to a smokey perfection $16.00 GF
Crispy fried squid rings sauteed with Cochin spices and coccum $17.00
Romaine hearts, Euro cucumber, cherry tomatoes, onions, carrots with house turmeric vinaigrette $10.00 GF/V
Aromatic spices, tomatoes, tamarind and a touch of garlic $7.00 GF/V
Lentil vegetable soup with Indian spices and a hint of coconut $7.00 GF/V
Flatbread perfect for scooping your favorite curries and accompaniments
Your choice of: plain $6.00 | garlic $6.00 | rosemary garlic $6.00 | chili garlic $6.00 | onion $6.00 | cheese $7.00
Naan filled with coconut, pistachios, cashews, dates, and golden raisins $8.00
Soft, oven-baked bread stuffed with a spiced and flavorful potato filling $6.00
Whole wheat break freshly baked in a tandoori oven $5.00 V
A soft, unleavened Indian flatbread made with whole wheat flour $5.00 V
Flaky, layered flatbread from Kerala, pan-fried to a golden perfection $4.00
4 Different flavors of chef inspired breads including: butter naan, onion naan, garlic naan, & tandoori roti $16.00
Naan meets bagel in this delicious twist, loaded with Everything seasoning. $6
Thin crispy South Indian crepe made from fermented rice and lentil batter served with a choice of fillings, served with coconut chutney, gunpowder spice, and sambar
Plain $14.00 V
Masala (Mashed spiced potato) $16.00
🌶🌶 Mysore (Spicy coconut spread with mashed spiced potato) $16.00
Pair of crispy fried whole Quails served with a porotta And brown coconut gravy. $25.00
Chicken cooked in a roasted coconut curry, served with Basmati rice. $20.00
Your choice of beef, goat or lamb, stir-fried with onions, ginger and sauteed with a blend of aromatic spices and sliced coconut. Served with basmati rice $23.00
Slow-roasted lamb shank in a gravy thickened with India-style durum wheat flour and served with buttered naan $28.00
Chicken cooked in a brown coconut gravy with black pepper and Indian capers $22.00
Pan seared whole pomfret marinated with Kerala spices $24.00
A Kerala style sweet and sour curry prepared with ripe Mangoes simmered in coconut yogurt sauce. $18.00 GF
Rich and creamy tomato sauce of butter chicken with al Dente rigatoni pasta creating a fusion of Indian and Italiancuisine topped with a blend of cheddar and Mozzeralla. $19.00
Your choice of vegetable $17.00, chicken $19.00, goat $21.00, lamb $20.00
Cooked with fragrant saffron basmati rice and an array of aromatic spices, served with a side of raita and hot pickled lemon
Fragrant basmati rice cooked with a touch of mustard seeds, curry leaves, and freshly grated coconut $10.00 GF/V
Basmati rice infused with fresh lemon and turmeric $10.00 GF/V
Served on a bed of shredded cabbage, red onions, green bell peppers with a side of buttered turmeric vegetables
Chicken marinated in spices and yogurt, then roasted in the tandoori $20.00
Chicken marinated in yogurt, cashew paste, cream and spices $20.00
Char-grilled tiger prawns, marinated with a blend of spices $23.00 GF
Char-grilled paneer cubes, marinated with Lucknow’s blend of spices $19.00 GF
Grilled lamb chops marinated in a ginger-infused blend of spices $28.00 GF
A sweet and tangy condiment made from raw mangoes $4.00 GF/V
Creamy yogurt relish with cucumbers, carrots, onions, cilantro and a touch of cumin $4.00 GF
Fiery tangy lemons, aromatic spices and chili heat, for adding to your dishes $4.00 GF/V
$4.00 GF/V
$3.00
Served with basmati rice
Creamy spinach cooked with paneer cheese $19.00 GF
Paneer cheese, bell peppers, and onions in tomato and cream gravy $19.00 GF
Potato and paneer kofta with raisins, cashews, and onions in a saffron sauce $18.00 GF
Chunks of golden potatoes and cauliflower florets sauteed with aromatic spices $17.00 GF/V
Fresh vegetables, stir-fried with spices in a traditional Indian wok $17.00 GF
Okra in a creamy, spiced coconut curry $17.00 GF/V
Yellow lentils tempered with aromatic spices and herbs $17.00 GF/V
Chickpeas simmered in a fragrant tomato gravy with spices $17.00 GF/V
Baby eggplant and shallots cooked in a roasted coconut gravy $17.00 GF/V
Grated paneer cooked in a creamy tomato sauce infused with aromatic herbs & spices $19.00 GF
Fresh vegetables and tofu simmered in a cashew nut gravy $17.00 V GF
Slow cooked black lentils in a creamy tomato sauce with fenugreek leaves $17.00 GF
Fresh vegetables cooked in a Mangalorean style gravy $17.00 GF/V
Served with basmati rice
Tender marinated chicken breast chunks in a mild tomato gravy $20.00 GF
Chicken, bell peppers and onions in a tomato and butter sauce, with honey $20.00 GF
Chicken chunks in a cashew nut sauce and caramelized onion paste $20.00 GF
Tandoor char-grilled chicken cubes cooked in a creamy fenugreek infused sauce $20.00 GF
Chicken breast chunks stir-fried with aromatic spices in a Indian wok $20.00 GF
Chicken cooked in spices from the southern region of India $20.00 GF
Chicken breast sauteed with aromatic spices, black pepper, and fragrant herbs $20.00 GF
A delightful and rich coconut curry sauce with its distinctive aroma $22.00 GF
Cubes of lamb bathed in a creamy cashew nut gravy $22.00 GF
Lamb marinated in a fiery blend of spices and vinegar, creating a bold and tangy Goan curry $22.00 GF
A Kashmiri classic, tender goat meat slow-cooked in a fragrant, richly spiced tomato-based curry $23.00 GF
Served with basmati rice
Tiger prawns gently simmered in a South Indian mango-infused curry $23.00 GF
Plump tiger prawns in a mild creamy tomato masala sauce $23.00 GF
Salmon, poached to perfection, nestled in a creamy coconut milk sauce infused with the warm flavors of turmeric, ginger and garlic $22.00 GF
Salmon fish bathed in a zesty tomato and onion-based gravy ignited with the fiery spices of Kerala for a flavorful and spicy traditional South Indian dish $22.00 GF
Breaded chicken deep-fried and served with waffle fries $7.00
Mangoes and yogurt, creating a sweet and refreshing drink perfect for cooling the palate $6.00
Made with mango pulp imported from India $6.00
Indian tea, brewed with a blend of spices, black tea and milk $5.00
Served black, with cream and sugar upon request $5.00
Coca-Cola products $4.00
Sweetened or unsweetened $4.00
Sprakling natural mineral water. $4.00
Sprakling natural mineral water. $4.00
Gulab Jamun flavor with creamy cheesecake topped with pistachios and rose petals $12.00
Jalebi meets vanilla ice cream in this sweet fusion Dessert. $10.00
Rich carrot pudding with ghee and spices $10.00
Rasmalai layered with whisked mascarpone and rose syrup soaked lady fingers $10.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please notify us of any known food allergies. Specific dishes do contain nuts or use ingredients that may be manufactured in a facility that processes nuts.
*18% gratuity will be added to tabs of more than $200.
*20% gratuity will be added to parties of 6 or more.
*Not responsible for lost or stolen articles/items.
*We reserve the right to refuse service to anyone.
*Prices subject to change without notice.
Medium 🌶
Spicy 🌶🌶
Indian Spicy 🌶🌶🌶
*By Request Only
Extra Spicy 🌶🌶🌶🌶
*By Request Only
Join us every Saturday & Sunday for our popular Weekend Lunch Buffet at Curry Leaves – Lakeland! Indulge in a wide spread of authentic Indian dishes—from rich curries and flavorful biryanis to sizzling appetizers, fresh breads, and sweet desserts. Bring your family and friends and enjoy unlimited servings of your Indian favorites in a warm and welcoming atmosphere.
