At Curry Leaves Indian Cuisine, we bring the authentic flavors of India to your table—rooted in tradition, crafted with passion, and served with heart.
Our journey began with a simple mission: to share the rich, diverse, and vibrant culinary heritage of India with the Lakeland community. From the bold spices of the North to the coconut-laced curries of the South, every dish we prepare tells a story—of culture, family, and flavor.
Led by seasoned chefs with deep roots in Kerala and over two decades of culinary experience, we pride ourselves on using fresh ingredients, traditional recipes, and time-honored cooking techniques. Whether it’s our famous Butter Chicken, smoky Tandoori selections, flavorful Biryani, or our signature South Indian specialties, each bite is designed to transport you to the streets and kitchens of India.
We invite you to join us, savor the flavors, and make yourself at home.
Three crispy fried pastries stuffed with spiced potatoes and peas. $10.00 V/NF
Crispy samosas served on chickpea masala, topped with tamarind and mint chutney. $14.00
A delightful street food classic featuring crispy puris stuffed with potatoes and chickpeas, topped with tomatoes, red onions, cilantro, tamarind and mint chutney, and a sprinkle of savory sev. $13.00 NF
Crispy potato patties are on top of a white pea Curry chutney with aromatic spices. $14.00 GF/NF
Paneer-stuffed spinach rolls in a velvety honey tomato sauce. $15.00 GF
Crisp fritters, made with fresh vegetables coated in a spiced chickpea batter $12.00 V/GF/NF
Tender cauliflower florets tossed in a rich garlic-infused tangy sauce $14.00 NF
Indian cottage cheese sauteed in a hot and tangy sauce with
touch of garlic. $17.00 NF
Minced tender lamb and lentil patty infused with aromatic
spices served with herb yogurt sauce. $18.00 GF/NF
Naan bread smothered in tangy tomato and garlic sauce loaded
with chicken tikka mozzarella-provolone blend, red onions and
green bell pepper. $17.00 NF
Succulent chicken meatballs tossed in an Indo-Chinese
manchurian sauce. $16.00 NF
Spicy fried chicken bites, seasoned with South Indian spices, served with sriracha aioli. $16.00 NF
Tender chicken wings marinated in tandoori spices and char grilled to a smokey perfection $16.00 GF/NF
Crispy fried squid rings sauteed with Cochin spices and coccum. $18.00
Juicy tiger prawns infused with the bold flavors of ginger and garlic, stir fried with bell peppers and onions. $21.00 NF
Tender chicken thigh sauteed in a hot and tangy sauce. $16.00 NF
Romaine hearts, euro cucumber, cherry tomato, onion, carrots dressed with housemade turmeric vinaigrette. $12.00 GF/V/NF
South Indian soup made with aromatic spices, tomatoes, tamarind and a touch of garlic. $8.00 GF/V/NF
A flavorful lentil and vegetable soup with Indian spices and a hint of coconut. $8.00 GF/V/NF
Flatbread perfect for scooping your favorite curries and accompaniments
Your choice of: plain $6.00 | garlic $7.00 | rosemary garlic $7.00 | chili garlic $7.00 | onion $7.00 | cheese $8.00
Naan filled with coconut, pistachios, cashews, dates, and golden raisins $10.00
Soft, oven-baked bread stuffed with a spiced and flavorful potato filling $8.00
Whole wheat break freshly baked in a tandoori oven $7.00 V
A soft, unleavened Indian flatbread made with whole wheat flour $7.00 V
Flaky, layered flatbread from Kerala, pan-fried to a golden perfection $5.00
4 Different flavors of chef inspired breads including: butter naan, onion naan, garlic naan, & tandoori roti $21.00
Naan meets bagel in this delicious twist, loaded with Everything seasoning. $7
Thin crispy South Indian crepe made from fermented rice and lentil batter served with a choice of fillings, served with coconut chutney, gunpowder spice, and sambar
$15.00 V/NF
Masala (Mashed spiced potato) $17.00 NF
Mysore (Spicy coconut spread with mashed spiced potato) $18.00
Juicy tiger prawns lightly roasted in coconut milk reduction with crushed red chilly, rosemary and garlic. $21.00 GF/NF
Pair of crispy fried whole Quails served with a porotta and brown coconut gravy. $26.00
Chicken cooked in a roasted coconut curry, served with Basmati rice. $23.00 GF
Your choice of beef, goat or lamb, stir fried with spiced onions, ginger and sliced coconut. Served with Basmati rice. $28.00 NF
A slow stewed lamb shank in a flavorful gravy, thickened with traditional Indian style durum whole wheat flour, served with whole buttered naan. $32.00
Chicken cooked in coconut, Indian capers and black pepper sauce, served with Basmati rice and pair of kal dosa. $23.00 GF
Pan seared whole pomfret marinated with Kerala spices $28.00 NF
Fresh mushrooms cooked in a South Western style rich coconut gravy with a hint of soy sauce. $19.00 V
Rich and creamy tomato sauce of butter chicken with al dente rigatoni pasta creating a fusion of Indian and Italian cuisine topped with a blend of cheddar and mozzeralla. $23.00
Your choice of vegetable $18, chicken $20, goat $23, lamb $22 cooked with fragrant saffron Basmati rice and an array of aromatic spices, served with side of raita and hot lemon pickle.
Fragrant basmati rice cooked with a touch of mustard seeds, curry leaves, cashews and freshly grated coconut. $12.00 GF/V
Basmati rice infused with fresh lemon, peanuts and turmeric. $12.00 GF/V
Served on a bed of shredded cabbage, red onions, green bell peppers with a side of buttered turmeric vegetables
Chicken marinated in aromatic spices and yogurt, roasted to perfection in the tandoor oven. $23.00
Tender pieces of chicken, marinated in yogurt, cashew paste, cream, and spices. $23.00
Succulent chicken thighs mariniated in a fragrant blend of fresh green herbs and yogurt slow smoked for perfection. $23.00 GF/NF
Char-grilled paneer cubes, marinated with Lucknow’s signature blend of spices. $22.00 GF/NF
Grilled lamb chops marinated in a fragrant ginger-infused blend of spices. $33.00 GF/NF
A sweet and tangy condiment made from raw mangoes. $5.00 GF/V/NF
A cool & creamy yogurt relish, with cucumbers, carrots, onions, cilantro, and a touch of cumin. $5.00 GF/NF
Our hot lemon pickle is a fiery blend of tangy lemons, aromatic spices, and chili heat, for adding to your dishes. $5.00 GF/V/NF
$6.00 GF/V/NF
$5.00 NF
$6.00 NF
Served with basmati rice
Creamy spinach cooked with paneer cheese. $21.00 GF
Paneer cheese, bell peppers, and onions in a luscious spiced tomato and cream gravy. $21.00 GF
Potato and paneer kofta with raisins, cashews, and onions, served in a saffron-infused cream sauce. $21.00 GF
Tender chunks of golden potato and cauliflower florets sauteed with aromatic spices. $20.00 GF/V
A medley of fresh vegetables, stir-fried with aromatic spices in a traditional Indian wok. $19.00 GF/V
Yellow lentils tempered with aromatic spices and herbs. $19.00 GF/V/NF
Chickpeas simmered in a fragrant tomato spice gravy. $19.00 GF/V
Eggplant and shallots cooked in a rich and aromatic South Indian roasted coconut-based gravy. $20.00 GF/V
Grated paneer cooked in a velvety sauce infused with aromatic spices and herb veggies $21.00 GF
Fresh vegetables and tofu simmered in a cashew nut gravy. $19.00 GF/V
Baby Okra sauteed in a dhaba style spiced onion tomato masala. $19.00 GF/V/NF
Black lentils simmered in a rich tomato butter garlic sauce. $20.00 GF
Fresh vegetables cooked in a mangalorean style coconut gravy. $19.00 GF/V
Served with basmati rice
Tender marinated chicken breast chunks in a mild creamy tomato gravy. $23.00
Chicken, bell peppers, and onions in a luscious tomato and butter sauce, enhanced with a touch of honey. $23.00
Chunks of chicken in a velvety sauce crafted from cashew nuts and caramelized onion paste. $23.00 GF
Tandoor char-grilled chicken cubes cooked in a creamy fenugreek leaves-infused sauce. $23.00 GF
Chunks of chicken breast stir-fried with aromatic spices in a traditional Indian wok. $23.00 GF
Succulent chicken cooked in a rich and aromatic Kundapur style coconut milk gravy. $23.00 GF
Chicken breast pieces marinated and sauteed with aromatic spices, black pepper, and fragrant herbs. $23.00 NF
A tantalizing South Indian dish of simmered lamb in a Malabar style coconut gravy. $25.00 GF
Chunks of lamb bathed in a creamy cashew nut gravy. $25.00 GF
Lamb marinated in a fiery blend of spices and vinegar, creating a bold and tangy Goan curry. $25.00 GF
A Kashmiri classic, tender goat meat slow-cooked in fragrant, richly spiced tomato-based curry. $26.00 GF
Served with basmati rice
Tiger prawns gently simmered in a South Indian mangoinfused curry. $26.00 GF/NF
Plump tiger prawns in a mild creamy tomato masala sauce. $26.00 GF
Salmon poached to perfection, nestled in a creamy coconut milk sauce infused with the warm flavors of turmeric, ginger and garlic. $25.00 GF/NF
Salmon bathed in a zesty tomato and onion-based gravy ignited with the fiery spices of Kerala for a flavorful and spicy traditional South Indian dish. $25.00 GF/NF
Breaded chicken deep-fried and served with waffle fries. $10.00 NF
Mangoes and yogurt, creating a sweet and refreshing drink perfect for cooling the palate $8.00
Made with mango pulp imported from India $8.00
Indian tea, brewed with a blend of spices, black tea and milk $7.00
Served black, with cream and sugar upon request $7.00
Coca-Cola products $5.00
Sweetened or unsweetened $5.00
Sweetened or unsweetened $7.00
Sprakling natural mineral water. $5.00
Sprakling natural mineral water. $5.00
Gulab Jamun flavor with creamy cheesecake topped with pistachios and rose petals $12.00
Jalebi meets vanilla ice cream in this sweet fusion Dessert. $12.00
Rich carrot pudding with ghee and spices $12.00
Rasmalai layered with whisked mascarpone and rose syrup soaked lady fingers $12.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please notify us of any known food allergies. Specific dishes do contain nuts or use ingredients that may be manufactured in a facility that processes nuts.
*18% gratuity will be added to tabs of more than $200.
*20% gratuity will be added to parties of 6 or more.
*Not responsible for lost or stolen articles/items.
*We reserve the right to refuse service to anyone.
*Prices subject to change without notice.
Medium 🌶
Spicy 🌶🌶
Indian Spicy 🌶🌶🌶
*By Request Only
Extra Spicy 🌶🌶🌶🌶
*By Request Only
Join us every Saturday & Sunday for our popular Weekend Lunch Buffet at Curry Leaves – Tampa! Indulge in a wide spread of authentic Indian dishes—from rich curries and flavorful biryanis to sizzling appetizers, fresh breads, and sweet desserts. Bring your family and friends and enjoy unlimited servings of your Indian favorites in a warm and welcoming atmosphere.
